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Best Choice PAUDIN 
Slicing Carving Knife - PAUDIN Razor Sharp Sashimi Knife, 8 Inch Nonstick Sushi Knife, High Carbon Stainless Steel Kitch Professional Carving & Slicing Knife: With a weight of 197 grams, PAUDIN carving and slicing knife cut through the meatKasumi 
SUMIKAMA 300ST Sekitoki Soutaku Knife, 2-Piece Set, Made in Japan, Sashimi Knife, Deba Knife, Fish, Sashimi, Japanese Fo Size (approx.): Sashimi Knife: 13.0 x 1.5 x 0.7 inches (33 x 3.9 x 1.9 cm) (Blade Length: 8.1 inches (20.3 cm); Blade KnBest Value KAI 
Seki Magoroku Japanese Sushi Sashimi Knife Yanagi 210mm ST KAI Seki Magoroku Kinju AK-1105 Yanagiba with a blade length of 21 cm is specially designed for right-handed users.KYOKU 
KYOKU Samurai Series - 10.5" Yanagiba Knife Japanese Sushi Sashimi Knives - Superior Japanese Steel - Wenge Wood Handle SUPERIOR STEEL - Manufactured with an ultra-sharp, cobalt-added, and cryogenically treated steel cutting core at HRC 56-KAI 
Kai Seki Magoroku Sushi Sashimi Knife Yanagi ST 180mm AK-1104 Excellent product with exceptional sharpness and durabilityGourmetop 
Gourmetop Japanese Sashimi Knife Sushi Knife 10 Inch, Japanese VG10 Yanagiba Chef Knife for Sashimi & Salmon with Ebony PREMIUM MATERIAL This sashimi knife is crafted from high-end Japanese VG10 stainless steel which makes it with excellent20% Off MITSUMOTO SAKARI 
MITSUMOTO SAKARI 27 cm Japanese Kitchen Knife, Tungsten Alloy Sashimi Chef Knife, Professional Hand Forged Japanese Sush Tungsten Alloy: Hand-forged Japanese tapering willow blade knife using a wrapped single-edge process. Kitchen knife shapMITSUMOTO SAKARI MITSUMOTO SAKARI 27 cm Japanese Kitchen Knife, Tungsten Alloy Sashimi Chef Knife, Professional Hand Forged Japanese Sush Tungsten Alloy: Hand-forged Japanese tapering willow blade knife using a wrapped single-edge process. Kitchen knife shapKAI Kai Corporation Kai AK5076 Sashimi Knife, Sekimoroku, Hekiju, Stainless Steel, 8.3 inches (210 mm), Made in Japan Made of lightweight, easy to handle and rust resistant stainless steelKAI Shun Kai Seki Magoroku Kinju Sashimi Knife, Black/Silver 37.9cm Traditional Japanese style knife of single-bevel bladeKasumi Sumikama Kasumi Tora 36849 Sashimi Knife, 10.6 inches (27 cm), Rust Resistant, Made in Japan, Seki City, Gifu Prefecture Size (Approx.): Total Length 15.9 inches (40.5 cm), Blade Length 10.6 inches (27TOKSANG.KF Sashimi Sushi Knife - Knife for Cutting Sushi & Sashimi, Fish Filleting & Slicing, Power Steel Blade with Ebony Wood and Razor-Sharp Power Steel Blade – Engineered for superior hardness and edge retention, ensuring effortless, precise cuts tTOKSANG.KF Sashimi Sushi Knife - Knife for Cutting Sushi & Sashimi, Fish Filleting & Slicing, Power Steel Blade with Ebony Wood and Razor-Sharp Power Steel Blade – Engineered for superior hardness and edge retention, ensuring effortless, precise cuts tLucky Cook Lucky Cook Sashimi Sushi Knife 10 Inch - Knife For Cutting Sushi & Sashimi, Fish Filleting & Slicing - Very Sharp Stainl ✅Exceptional Sharpness: Experience unrivaled cutting precision with our knife's razor-sharp edge, handcrafted by skilledGlobal Global G11 Yanagi Sashimi Knife, Inch 10 Stainless Steel Razor sharpKasumi Sumikama Kasumi Tora 36848 Sashimi Knife, 9.4 inches (24 cm), Rust Resistant, Made in Japan, Seki City, Gifu Prefecture Size (Approx.): Total Length 14.8 inches (37.5 cm), Blade Length 9.4 inches (24 cm)MITSUMOTO SAKARI MITSUMOTO SAKARI 24 cm Japanese Knife, Tungsten Alloy Kitchen Chef Knife, Professional Hand Forged Sashimi Knife Sushi K Tungsten Alloy: Hand-forged Japanese tapering willow blade knife using a wrapped single-edge process. Kitchen knife shapMITSUMOTO SAKARI MITSUMOTO SAKARI 24 cm Japanese Knife, Tungsten Alloy Kitchen Chef Knife, Professional Hand Forged Sashimi Knife Sushi K Tungsten Alloy: Hand-forged Japanese tapering willow blade knife using a wrapped single-edge process. Kitchen knife shapSAWKIT sawkit Sashimi Sushi Knife 7-9 Inch/Fish Perfect Boning Knives/Bread Chef's/for Cutting Sushi/Sashimi Fish Filleting Sli SASHIMI CHEF'S KNIFE: This 9 inch sushi knife is a sharp,thick, right handed slicing master professional for Japanese cuKAI Kai Corporation Kai 093 AK5179 Sashimi Yanagi Blade Knife Seki Magoroku All Stainless Steel 10.6 inches (270 mm), Made i Size: 16.1 x 1.3 x 0.9 inches (410 x 34HEZHEN HEZHEN 270mm Yanagiba Knife, Japanese Style Sashimi Knife, D-Shaped Olive Wood Handle with Sheath ✅ [Premium Yanagiba Knife] Yanagiba knife is a long slicing knife designed for slicing fish, sushi, or sashimi. It can sMercer Culinary Mercer Culinary Asian Collection Yanagi Sashimi Knife with NSF Handle Mercer Culinary is synonymous with high quality professional cutlery佐竹産業 佐竹産業 Satake Sangyo HG2903A Knife, Set of 3, Made in Japan, Santoku Knife, Deba Knife, Sashimi Knife, Old School Knife, O Product size: Santoku knife / Blade length 6.7 inches (17 cm), Deba knife / Blade length 6.1 inches (15.5 cm), Sashimi kMac Knife MAC Japanese Series Sashimi Knife, 27cm Crafted from premium high-carbon stainless steelHOSHANHO HOSHANHO Fillet Knife 7 Inch, Super Sharp Boning Knife in High Carbon Stainless Steel, Professional Japanese Fish Knives 【Premium High Carbon Steel】This professional fish fillet knife is made from high-quality Japanese stainless steel 10Cr15TOKSANG.KF Sashimi Sushi Knife - Knife for Cutting Sushi & Sashimi, Fish Filleting & Slicing, Power Steel Blade with Ebony Wood and Razor-Sharp Power Steel Blade – Engineered for superior hardness and edge retention, ensuring effortless, precise cuts tKAKUSEE Kakuse Koumei Nakamua Japanese Knife Set of 5 2019 New Ver. 5 piece kitchen knife setYOUSUNLONG YOUSUNLONG Sashimi Knives - 10 Inch - Premium High-Carbon Molybdenum Steel Blade - Slaughter Meat Processing Carving Kni 【Extremely sharp knife】When supplying meat such as large pork, lamb or beef, a slaughter meat industrial processing knifKAI Kai Wasabi Black Yanagiba Knife, 8 1/4-Inch TRADITIONAL JAPANESE KNIFE: Prepare the perfect cuts of sushi or sashimi with the Kai 8.25-inch Wasabi Yanagiba Knife.FUJICUTLERYCORPORATION Fuji Cutlery FC-364 Willow Blade, 10.6 inches (270 mm), Made in Japan, Molybdenum Vanadium Steel, Single Blade, Kansai T Handle: Morigi14% Off KAI Kai Kai 093 AK2252 Sashimi Yanagi Blade Knife Seki Magoroku Kinju, Stainless Steel, 11.8 inches (300 mm), Made in Japan Size: 17.7 x 1.6 x 0.8 inches (450 x 4KAI Kai Kai 093 AK2252 Sashimi Yanagi Blade Knife Seki Magoroku Kinju, Stainless Steel, 11.8 inches (300 mm), Made in Japan Size: 17.7 x 1.6 x 0.8 inches (450 x 4KAI Kai Kai AB5514 Double-Edged Knife, Sashimi Knife, Yanagiba Knife, Japanese Knife, Jointly Developed, Hashimoto, Mikizo H Kai Corporation jointly developed a Japanese restaurant, Ichirin Michelin Tokyo, and a double-edged knifeMercer Culinary Mercer Culinary Asian Collection Yanagi Sashimi Knife with NSF Handle Mercer Culinary is synonymous with high quality professional cutleryFUJICUTLERYCORPORATION Fuji Cutlery FC-374 Yanagi Blade, Left-Handed, 10.6 inches (270 mm), Made in Japan, Molybdenum Vanadium Steel, Single Ed Handle: Morigi24% Off MITSUMOTO SAKARI MITSUMOTO SAKARI 23 cm Japanese Kiritsuke Chef Knife, High Carbon Stainless Steel Kitchen Knife, Professional Hand Forge Traditional Japanese Hand Forging: Professional Japanese chef's knife inherits the traditional Japanese hand forging metMITSUMOTO SAKARI MITSUMOTO SAKARI 23 cm Japanese Kiritsuke Chef Knife, High Carbon Stainless Steel Kitchen Knife, Professional Hand Forge Traditional Japanese Hand Forging: Professional Japanese chef's knife inherits the traditional Japanese hand forging metJapanBargain JapanBargain S-1559, Japanese Yanagiba Sashimi Sushi Chef Knife High Carbon Stainless Steel Blade 10-1/2 inch Made in Ja Authentic Japanese Yanagiba Knife Traditional Yanagiba knife designed for slicing sashimi and sushi with clean, precise,Mercer Culinary Mercer Culinary Asian Collection Yanagi Sashimi Knife Razor sharp, high-carbon, no-stain German steel resists rust, corrosion, and discolorationTojiro Fujitora Wanagi Blade 9.4 inches (240 mm), Made in Japan, Molybdenum Vanadium Steel, Single Edged, Kansai Type, Sashimi Fujitora's (FU model number) is a mass-produced item for a wide range of distributionProduct of Gifu Japan Seki Japan TSUBAZO Japanese Sushi Chef Knife, Stainless Steel Sashimi Yanagiba Knife, Shiraki Handle, 210 mm (8.3 in) Sashimi Knife, fish-slicing knife, is used for slicing raw fish thin. When slicing raw fish, you need to pull the bladeJapanBargain JapanBargain Non-Stick Yanagiba Sashimi Knife 200mm Molybdenum Rust-Resistant Steel Blade, Razor Sharp EdgePAUDIN PAUDIN 8 Inch Kiritsuke Chef Knife,Ultra Sharp Blade with Ergonomic Handle,High Carbon Stainless Steel Kitchen Knife for Multi-Purpose Kiritsuke knife：This Kiritsuke knife is suitable for both home cooking and professional chefs. The blade hMSY BIGSUNNY MSY BIGSUNNY Set of 3 Sushi Knives Sashimi Knife Yanagiba Knife Stainless Steel Fish Knife Cup 【Well-designed 3-piece sashimi knife set】The 3-piece MSY BIGSUNNY sushi knife set includes: 1 x yanagiba knife, 1 x debaJapanBargain JapanBargain 1560, Extra Long Sushi Sashimi Knife Japaneses High Carbon Stainless Steel Sushi Chef Yanagiba Knife, Made Precision Slicing: The Extra Long Japanese Yanagiba Knife is meticulously crafted for slicing ultra-thin pieces of fish,Cangshan Cangshan Yari Series 501301 X-7 Damascus Steel 12-Inch Sashimi Knife with Sheath The 12-inch Sashimi knife has a long, narrow blade, similar to those traditionally used in Japanese cuisine to prepare sKAI Kai Corporation Kai AK1123 Sashimi Yanagi Blade Knife Seki Magoroku Kanju, Stainless Steel, 8.3 inches (210 mm), Left Us Excellent product with exceptional sharpness and durabilityKAI Kai Corporation RC5059 Knife Sharpener Set Sekimoroku Takumi Sashimi Knife 8.3 inches (210 mm) Diamond Ceramic Sharpener A set of 1 Sashimi 8.3 inches (210 mm) Sashimi and Sekunon Roku Sharpener (single blade) that can be easily cleaned with髙儀(Takagi) Master craftsman Kanesada work sashimi knife 210mm 4000230 Product Size: Total Length: Approx. 13.6 inches (345 mm)19% Off FUJICUTLERYCORPORATION Fuji Cutlery FC-575 Yanagi Blade, 8.3 inches (210 mm), Stainless Steel Cutlery, Single Edge, Kansai Style Sashimi Knife, Handle: MorigiMITSUMOTO SAKARI MITSUMOTO SAKARI 26cm Single Edge Japanese Sushi Knife, Tungsten Yanagiba Knife, Forged Professional Japanese Sashimi Kn [Excellent Tungsten Alloy] Hand forged willow tapered blade sashimi kitchen knives using a single edge wrapped process.SHIMOMURA Shimomura Kogyo OVD-19 Verdun Small Fish Sashimi Knife, 5.9 inches (150 mm), Molybdenum Vanadium Steel, Dishwasher Safe, Size: Total length 10.2 inches (260 mm), Blade length 5.9 inches (150Yaxell Yaksell 32057 Kantou Heisaku Set of 3: Santoku, Sashimi, Koide Blade Knives - Single-Edged Japanese Fish Handling Hammer Size: Sashimi / Total length 13.0 inches (330 mm), Santoku / Total length 11.6 inches (295 mm), Small blade / Total lengファインクラフト(Fine Craft) Fine Craft Sashimi Knife, Handmade Japanese Knife, Polished Forged Sashimi, 8.3 inches (210 mm) Product Size: Approx. 1.2 x 13.4 x 0.7 inches (3.1 x 34 x 1.8 cm), Blade Length: 8.3 inches (21 cm)Kasumi SUMIKAMA SP-003 Shugoto 3-Piece Set: Sashimi, Santoku, Petty Knife - Perforated, Non-Stick, Japanese Knives for New Life Size: Sashimi Knife/13.2 x 1.5 x 0.7 inches (33.2 x 3.7 x 1.9 cm) (Blade Length: 8.1 inches (20.5 cm), Perforated Santok髙儀(Takagi) Master craftsman Kanesada work sashimi knife 210mm 4000230 Product Size: Total Length: Approx. 13.6 inches (345 mm)KAI Kai Corporation Kai AK1123 Sashimi Yanagi Blade Knife Seki Magoroku Kanju, Stainless Steel, 8.3 inches (210 mm), Left Us Excellent product with exceptional sharpness and durability20% Off Tungyi Tungyi Fish Fillet Knife with Pakka Wood Grip and Sheath, 6.5" Flexible Stainless Steel Blade for Kitchen Fishing Craftsmanship: Expertly designed with a flexible, 6.5-inch stainless steel blade for precise filletingTungyi Tungyi Fish Fillet Knife with Pakka Wood Grip and Sheath, 6.5" Flexible Stainless Steel Blade for Kitchen Fishing Craftsmanship: Expertly designed with a flexible, 6.5-inch stainless steel blade for precise filletingYaxell Yaxell 30612 Koide Blade Knife by Seki Tsubasa Kura, 4.3 inches (110 mm), Made in Japan, for Beginners, Japanese Knife, Size: Total length 9.0 x depth 1.6 inches (22.8HENWAFX HENWAFX Sashimi Knife Meat Filleting Sashimi Japanese Sushi Salmon Sliced Kitchen Chefs yanagiba Knife 【Perfect Slicing Sashimi Sushi Knife】: The single-sided slender and sharp blade is perfect for slicing salmon, sashimi,Tojiro Tojiro Traditional Professional Series Sashimi Knife, 27 cm Traditional single bevelled stainless steel bladeTotiko Totiko Japan Knives, Professional Japanese Kitchen Knife, Sashimi Yanagiba, Sakai Knife with 30 cm Blade, 10 inch Yanagiba with 30 cm blade for cleaning fish and preparing sushi and sashimi.青木刃物製作所 Sakai Takayuki Japanese Knife Kasumitogi Yasuki White Steel 06005 300mm Sashimi knife 06005 300mm Sashimi knifeTojiro Tojiro Traditional Professional Series Sashimi Knife, 27 cm Traditional single bevelled stainless steel bladeTOWA KNIVES TOWA XS11 Japanese Carbon Steel Professional Yanagiba Sashimi Knife 11 Inch BladeYaxell Yaxell 30612 Koide Blade Knife by Seki Tsubasa Kura, 4.3 inches (110 mm), Made in Japan, for Beginners, Japanese Knife, Size: Total length 9.0 x depth 1.6 inches (22.8HENWAFX HENWAFX Sashimi Knife Meat Filleting Sashimi Japanese Sushi Salmon Sliced Kitchen Chefs yanagiba Knife 【Perfect Slicing Sashimi Sushi Knife】: The single-sided slender and sharp blade is perfect for slicing salmon, sashimi,KAI Kai [extremity function Magoroku series of swords] about Magoroku Ginkotobuki stainless Japanese knives sashimi (for the This is an authentic Japanese knife series that is resistant to rust and has been carefully made with a cutting20% Off Tungyi Tungyi Fish Fillet Knife with Pakka Wood Grip and Sheath, 6.5" Flexible Stainless Steel Blade for Kitchen Fishing Craftsmanship: Expertly designed with a flexible, 6.5-inch stainless steel blade for precise filletingTungyi Tungyi Fish Fillet Knife with Pakka Wood Grip and Sheath, 6.5" Flexible Stainless Steel Blade for Kitchen Fishing Craftsmanship: Expertly designed with a flexible, 6.5-inch stainless steel blade for precise filleting青木刃物製作所 Sakai Takayuki Japanese Knife Kasumitogi Yasuki White Steel 06002 210mm Sashimi Knife External Dimensions: 13.6 inches (345 mm)北正(Kitasho) Kanetsugu Seki 8021 Aluminum Handle Japanese Knife, Sashimi Knife, 8.3 inches (210 mm) Size: Total length 13.4 inches (34 cm), Blade length 8.3 inches (21 cm), Blade width 0.7 inches (1.9 cm), Thickness 0.1KEMEIQI Japanese Sushi sashimi Knife German steel 210mm 240mm 270mm 300mm 330MM (300mm/12inch) Razor sharp, high-carbon, no-stain German steel resists rust, corrosion, and discolorationKMZ KITCHEN Japanese Sushi Sashimi Knife for Left Handed German steel (270mm) Razor sharp, high-carbon, no-stain German steel resists rust, corrosion, and discoloration北正(Kitasho) Kanetsugu Seki 8022 Aluminum Handle Japanese Knife, Sashimi Knife, 9.4 inches (240 mm) Size: Total length 14.8 inches (37.5 cm), Blade length 9.4 inches (24 cm), Blade width 0.9 inches (2.3 cm), Thickness 0.LIUZHANGYU LIUZHANGYU Waterboss Sushi & Sashimi Chef’s Knives,Set of 5 Japanese Sushi Chef Knives - Sashimi-Santoku-Nakiri-Deba Kni PREMIUM SASHIMI CHEF KNIVES - Hand forged, hand sharpened and hand assembled in a traditional method involving a 40-stepChroma Chroma F.A. Porsche Type 301 Sashimi Knife 246mm P38, Silver, 4260089860339 For the preparation of raw fish and seafood, makes the filleting easier.ReelFin ReelFin Fishing Fillet Knife, Stainless Steel Blade, Ergonomic Handle Precision-Forged Stainless Steel (9" Blue) 1. Extended Precision Blade – Designed for Big Catches： Featuring a 9-inch blade forged from 5CR15MoV stainless steel wiMaster Grade I.O. Shen MasterGrade 3033 Sashimi Knife 10 ¾" (270 mm) I.O. Shen 10 ¾" Sashimi KnifeSYOKAMI SYOKAMI Brisket Breaking Knife for Meat Cutting, 10.5 Inch Japanese Style Curved Carving Knife with Wooden Full Tang Han Precisely cut every inch of steak: The knife hole design helps quickly measure thickness, even a beginner can easily cut髙儀(Takagi) Takagi Sashimi Knife Handle for 8.3 inches (210 mm) Size: 5.1 x 0.9 x 0.7 inches (13 x 2.2 xFOREVER(フォーエバー) CL-19 Photocatalyst Ceramic Sashimi Knife, 7.5 inches (19 cm) Outer Diameter: 12.2 inches (310 mm)GRAND SHARP Chef Knife Damascus Japanese 8 inch VG10 Kitchen Knife 67-Layer Damascus Steel Pro Ergonomic Superb Sharp Edge Gyuto Che MOSFiATA MOSFiATA 8" Super Sharp Professional Chef's Knife with Finger Guard and Knife Sharpener, German High Carbon Stainless St 【8 Inch Chef's Knife】: This MOSFiATA 8 Inch Chef Knife is made of high-quality German stainless steel that resists rust,Beufee 2Pcs Japanese Style Eel Spike Sashimi Knife T-shape Stainless Steel Sushi Chef Tools for Home Kitchen Restaurant ✔THIN & DURABLE: Eel Spike is durable, slender and thick, and the nail head is thin, not easy to deform. Fish Eel Nail ikanngou Japanese Kitchen Knife, 8 Inch Chef Knife with AUS-8 Alloy Steel, 210MM Profeeional Black Forged Cooking Knife with Eboy TIMELESS CRAFTSMANSHIP: The Kanngou Japanese Chef Knife is crafted using traditional Japanese techniques, specifically KMITSUMOTO SAKARI MITSUMOTO SAKARI 21 cm Japanese Kiritsuke Chef Knife, Meat Sushi Damascus Kitchen Knife, Forged Tri-Color Copper Damascu Japanese Sushi Knife: Knife blade is as thin as 2.3mm for a smoother cut, making it easy to slice through fish fillets aMITSUMOTO SAKARI MITSUMOTO SAKARI 21 cm Japanese Kiritsuke Chef Knife, Meat Sushi Damascus Kitchen Knife, Forged Tri-Color Copper Damascu Japanese Sushi Knife: Knife blade is as thin as 2.3mm for a smoother cut, making it easy to slice through fish fillets aTamahagane Sashimi Knife 10.6"/270mm by Tamahagane -Made in Japan Blade Length: 8.3 inches (21 cm)SASUGA Japanese Santoku Chef’s Knife 170mm – Made in Japan | Molybdenum-Vanadium Stainless Steel | Razor-Sharp, Rust-Resistant Traditional Japanese Santoku Knife (170 mm) - The classic all-purpose knife that embodies the “three virtues” of JapanesVictorinox Victorinox Fibrox Carving Knife, Black, 5.2003.19 Carving knife with non-slip handleSatake Satake Masamune Deba Knife 160mm (6.3 inch) – Japanese Filleting Knife for Fish & Poultry – Molybdenum Stainless Steel B 160mm Molybdenum Stainless Steel Blade. Exceptionally sharp, corrosion-resistant, and built to handle whole fish, poultrHEZHEN HEZHEN Kiritsuke Knife,9.5 Inches,3 Layers High Carbon Clad Steel Japanese Knife, Composite Forging Steel, Professionl P [High-quality 10Cr15CoMoV Steel Core] It is made of three-layer clad steel that is forged by composite forging; With 10C15% Off Mercer Culinary Mercer Culinary M20609 Genesis 9-Inch Forged Chef's Knife Ergonomic Santoprene handle offers superior comfort and a non-slip grip, even with wet hands. Will not break down from eHayate Yoshihiro Yoshihiro Hi Soft High Performance Professional Grade Cutting Board Japanese Sashimi Chef's Tool Made in Japan (Small) A cutting board has a significant impact on knife edge durability, more so than the food itself20% Off ILEAF ILEAF Kitchen Knife with Pakka Wood Handle and Sheath, 6.5" Full Tang Stainless Steel Blade for Kitchen SAFE and EASY TO CARRY - Perfect for kitchen. Don’t forget to drop it in your backpack, it is perfect for outdoor activiILEAF ILEAF Kitchen Knife with Pakka Wood Handle and Sheath, 6.5" Full Tang Stainless Steel Blade for Kitchen SAFE and EASY TO CARRY - Perfect for kitchen. Don’t forget to drop it in your backpack, it is perfect for outdoor activiSYOKAMI SYOKAMI Steak Knives Set of 4, 4.8 Inch Quality Japanese Style Smooth Edge Meat Knife with Wood Handle, Damascus Pattern Considering the ordinary steak knife in contact with the table during the meal caused by the staining health hazards andZWILLING Miyabi 34404-181 5000MCD67 Santoku Knife, 7.1 inches (180 mm), Made in Japan, Damascus Knife, Santoku Knife, Multi-Layer The unique handle is made of natural wood "maple wood" dyed black to create a presence like an art piece. The 133 layers