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Best Choice PAUDIN 
Slicing Carving Knife - PAUDIN Razor Sharp Sashimi Knife, 8 Inch Nonstick Sushi Knife, High Carbon Stainless Steel Kitch Professional Carving & Slicing Knife: With a weight of 197 grams, PAUDIN carving and slicing knife cut through the meatPAUDIN Slicing Carving Knife - PAUDIN Razor Sharp Sashimi Knife, 8 Inch Nonstick Sushi Knife, High Carbon Stainless Steel Kitch Professional Carving & Slicing Knife: With a weight of 197 grams, PAUDIN carving and slicing knife cut through the meatKAI 
Kai Seki Magoroku Sushi Sashimi Knife Yanagi ST 180mm AK-1104 Excellent product with exceptional sharpness and durability20% Off MITSUMOTO SAKARI 
MITSUMOTO SAKARI 27 cm Japanese Kitchen Knife, Tungsten Alloy Sashimi Chef Knife, Professional Hand Forged Japanese Sush Tungsten Alloy: Hand-forged Japanese tapering willow blade knife using a wrapped single-edge process. Kitchen knife shapBest Value TOKSANG.KF 
Sashimi Sushi Knife - Knife for Cutting Sushi & Sashimi, Fish Filleting & Slicing, Power Steel Blade with Ebony Wood and Razor-Sharp Power Steel Blade – Engineered for superior hardness and edge retention, ensuring effortless, precise cuts tKasumi 
SUMIKAMA 300ST Sekitoki Soutaku Knife, 2-Piece Set, Made in Japan, Sashimi Knife, Deba Knife, Fish, Sashimi, Japanese Fo Size (approx.): Sashimi Knife: 13.0 x 1.5 x 0.7 inches (33 x 3.9 x 1.9 cm) (Blade Length: 8.1 inches (20.3 cm); Blade KnKAI 
Kai Corporation Kai AK5076 Sashimi Knife, Sekimoroku, Hekiju, Stainless Steel, 8.3 inches (210 mm), Made in Japan Made of lightweight, easy to handle and rust resistant stainless steelKEEMAKE KEEMMAKE Sushi Knife Japanese Sashimi Knives 10 Inch, 440C Stainless Steel Yanagiba Knife, Kitchen Chef Knives with G10 【PREMIUM MATERIAL】KEEMAKE KIKU series Japanese sushi knife is crafted out of premium Japanese 440C high carbon stainless20% Off MITSUMOTO SAKARI MITSUMOTO SAKARI 24 cm Sashimi Knife, Single-Bevel Japanese Knife with Tungsten Alloy Steel, for Professional Sushi Cutt Ultra-Sharp Sushi Knife: Forged from premium tungsten alloy, this sashimi knife delivers exceptional razor-sharp edge reTOKSANG.KF Sashimi Sushi Knife - Knife for Cutting Sushi & Sashimi, Fish Filleting & Slicing, Power Steel Blade with Ebony Wood and Razor-Sharp Power Steel Blade – Engineered for superior hardness and edge retention, ensuring effortless, precise cuts tKAI Seki Magoroku Japanese Sushi Sashimi Knife Yanagi 210mm ST KAI Seki Magoroku Kinju AK-1105 Yanagiba with a blade length of 21 cm is specially designed for right-handed users.28% Off TOKSANG.KF Sashimi Sushi Knife - Knife for Cutting Sushi & Sashimi, Fish Filleting & Slicing, Power Steel Blade with Ebony Wood and Razor-Sharp Power Steel Blade – Engineered for superior hardness and edge retention, ensuring effortless, precise cuts tLucky Cook Lucky Cook Sashimi Sushi Knife 10 Inch - Knife For Cutting Sushi & Sashimi, Fish Filleting & Slicing - Very Sharp Stainl ✅Exceptional Sharpness: Experience unrivaled cutting precision with our knife's razor-sharp edge, handcrafted by skilledKYOKU KYOKU Samurai Series - 10.5" Yanagiba Knife Japanese Sushi Sashimi Knives - Superior Japanese Steel - Wenge Wood Handle SUPERIOR STEEL - Manufactured with an ultra-sharp, cobalt-added, and cryogenically treated steel cutting core at HRC 56-佐竹産業 Satake Sangyo HG2903A Knife, Set of 3, Made in Japan, Santoku Knife, Deba Knife, Sashimi Knife, Old School Knife, Onshu Product size: Santoku knife / Blade length 6.7 inches (17 cm), Deba knife / Blade length 6.1 inches (15.5 cm), Sashimi kkanngou Kanngou Sushi Knife 27cm Japanese Carving Knife, AUS-8 Steel Sujihiki Sashimi Knives for Fish Filleting and Meat Slicing Japanese Carving Knife: Sujihiki is the western version of Yanagiba. It features a long, narrow and double-edged blade.Cangshan Cangshan Yari Series 501301 X-7 Damascus Steel 12-Inch Sashimi Knife with Sheath The 12-inch Sashimi knife has a long, narrow blade, similar to those traditionally used in Japanese cuisine to prepare sPAUDIN PAUDIN 8 Inch Kiritsuke Chef Knife,Ultra Sharp Blade with Ergonomic Handle,High Carbon Stainless Steel Kitchen Knife for Multi-Purpose Kiritsuke knife：This Kiritsuke knife is suitable for both home cooking and professional chefs. The blade hKAI Kai Corporation Kai 093 AK5179 Sashimi Yanagi Blade Knife Seki Magoroku All Stainless Steel 10.6 inches (270 mm), Made i Size: 16.1 x 1.3 x 0.9 inches (410 x 34JapanBargain JapanBargain S-1550, Japanese Yanagiba Sashimi Sushi Chef Knife High Carbon Stainless Steel Blade 8-1/4 inch Made in Jap Precision Sashimi Preparation: This Japanese Yanagiba Sushi Chef Knife is expertly crafted for precise sashimi preparatiKAI Shun Kai Seki Magoroku Kinju Sashimi Knife, Black/Silver 37.9cm Traditional Japanese style knife of single-bevel bladeKAKUSEE Kakuse Koumei Nakamua Japanese Knife Set of 5 2019 New Ver. 5 piece kitchen knife set11% Off KAKUSEE Kakuse Koumei Nakamua Japanese Knife Set of 5 2019 New Ver. 5 piece kitchen knife setKasumi Sumikama Kasumi Tora 36849 Sashimi Knife, 10.6 inches (27 cm), Rust Resistant, Made in Japan, Seki City, Gifu Prefecture Size (Approx.): Total Length 15.9 inches (40.5 cm), Blade Length 10.6 inches (27Global Global G11 Yanagi Sashimi Knife, Inch 10 Stainless Steel Razor sharpKAI Kai Kai AB5514 Double-Edged Knife, Sashimi Knife, Yanagiba Knife, Japanese Knife, Jointly Developed, Hashimoto, Mikizo H Kai Corporation jointly developed a Japanese restaurant, Ichirin Michelin Tokyo, and a double-edged knifeYOUSUNLONG YOUSUNLONG Sashimi Knives - 10 Inch - Premium High-Carbon Molybdenum Steel Blade - Slaughter Meat Processing Carving Kni 【Extremely sharp knife】When supplying meat such as large pork, lamb or beef, a slaughter meat industrial processing knifMercer Culinary Mercer Culinary Asian Collection Yanagi Sashimi Knife with NSF Handle Mercer Culinary is synonymous with high quality professional cutleryJapanBargain JapanBargain S-1559, Japanese Yanagiba Sashimi Sushi Chef Knife High Carbon Stainless Steel Blade 10-1/2 inch Made in Ja Authentic Japanese Yanagiba Knife Traditional Yanagiba knife designed for slicing sashimi and sushi with clean, precise,HEZHEN HEZHEN 270mm Yanagiba Knife, Japanese Style Sashimi Knife, D-Shaped Olive Wood Handle with Sheath ✅ [Premium Yanagiba Knife] Yanagiba knife is a long slicing knife designed for slicing fish, sushi, or sashimi. It can sYaxell Yaxell 30612 Koide Blade Knife by Seki Tsubasa Kura, 4.3 inches (110 mm), Made in Japan, for Beginners, Japanese Knife, Size: Total length 9.0 x depth 1.6 inches (22.821% Off HOSHANHO HOSHANHO Fillet Knife 7 Inch, Super Sharp Boning Knife in High Carbon Stainless Steel, Professional Japanese Fish Knives 【Premium High Carbon Steel】This professional fish fillet knife is made from high-quality Japanese stainless steel 10Cr15SAWKIT sawkit Sashimi Sushi Knife 7-9 Inch/Fish Perfect Boning Knives/Bread Chef's/for Cutting Sushi/Sashimi Fish Filleting Sli SASHIMI CHEF'S KNIFE: This 9 inch sushi knife is a sharp,thick, right handed slicing master professional for Japanese cuJapanBargain JapanBargain Non-Stick Yanagiba Sashimi Knife 200mm Molybdenum Rust-Resistant Steel Blade, Razor Sharp EdgeMac Knife MAC Japanese Series Sashimi Knife, 30cm Crafted from premium high-carbon stainless steelKasumi Sumikama Kasumi Tora 36848 Sashimi Knife, 9.4 inches (24 cm), Rust Resistant, Made in Japan, Seki City, Gifu Prefecture Size (Approx.): Total Length 14.8 inches (37.5 cm), Blade Length 9.4 inches (24 cm)20% Off MITSUMOTO SAKARI MITSUMOTO SAKARI 22 cm Japanese Gyuto Chef Knife, Professional Hand Forged Kitchen Chef Knife, 3 Layers 9CR18MOV High Ca Traditional Japanese Hand Forging: Professional Japanese chef's knife inherits the traditional Japanese hand forging metKAI Kai Kai 093 AK2252 Sashimi Yanagi Blade Knife Seki Magoroku Kinju, Stainless Steel, 11.8 inches (300 mm), Made in Japan Size: 17.7 x 1.6 x 0.8 inches (450 x 4KAI Kai Corporation Kai AK1133 Sashimi Yanagiba Knife, Japanese Knife, Magoroku Seki Sougo, 7.1 inches (180 mm), Made in Jap Refreshing sharp cutting for clean handlingProduct of Gifu Japan Seki Japan Masahiro Japanese Professional Sushi Sashimi Knife, Fish Filleting & Slicing, 240 mm (9.4 inch), Japanese Sta Size: Material thickness: approx. 2.5mm, Blade length: approx. 230mmProduct of Gifu Japan Seki Japan Japanese Seki SANBONSUGI Sushi Chef Knife, 420J2 Stainless Steel Sashimi Deba Knife, Wood Handle, 150 mm (5.9 Knife in Seki City, Gifu Prefecture, a town of cutleryMercer Culinary Mercer Culinary Asian Collection Yanagi Sashimi Knife Razor sharp, high-carbon, no-stain German steel resists rust, corrosion, and discolorationMac Knife MAC Japanese Series Sashimi Knife, 22.5cm Crafted from premium high-carbon stainless steelYaxell Yaxell 30043 Knife Set of 2 by Sekiba Kura, Sashimi Knife, Deba, Made in Japan, for Beginners, Japanese Knife, Fish Hand Sashimi Knife: Total Length 12.8 x Depth 1.2 inches (32.5 x 3 cm), Blade Length 8.3 inches (21 cm), Weight: 2KAKUSEE KAKUSEE Seki Tsubazo Sashimi Knife 7.8-inch Blade and Japanese Painting Cloth Set, Japanese Chef Knife for Fish, Stainle “Sashimi Hcho” with an 7.8-inch blade in a unique form is considered most appropriate in cleaning fresh fish to prepareProduct of Gifu Japan Seki Japan MASAMUNE, Japanese Sushi Chef Knife, Stainless Steel Wa Sashimi Yanagiba Knife, PP Handle, 8.3 inch (210mm) Sashimi Knife, fish-slicing knife, is used for slicing raw fish thin. When slicing raw fish, you need to pull the bladeFUJICUTLERYCORPORATION Fuji Cutlery FC-364 Willow Blade, 10.6 inches (270 mm), Made in Japan, Molybdenum Vanadium Steel, Single Blade, Kansai T Handle: Morigiファインクラフト(Fine Craft) Fine Craft Sashimi Knife, Handmade Japanese Knife, Polished Forged Sashimi, 8.3 inches (210 mm) Product Size: Approx. 1.2 x 13.4 x 0.7 inches (3.1 x 34 x 1.8 cm), Blade Length: 8.3 inches (21 cm)SAWKIT sawkit Sashimi Sushi Knife 7-9 Inch/Fish Perfect Boning Knives/Bread Chef's/For Cutting Sushi/Sashimi Fish Filleting Sli SASHIMI CHEF'S KNIFE: This 7 inch sushi knife is a sharp,thick, right handed slicing master professional for Japanese cu佐竹産業 Satake Sangyo Pisces PC010 Sashimi Knife, Made in Japan, 6.7 inches (170 mm), Fish, Japanese Knife, Rust Resistant, Spec Size: Total Length: Approx. 12.6 inches (32 cm), Blade Length: Approx. 7.9 inches (20Product of Gifu Japan Seki Japan TSUBAZO Japanese Sushi Chef Knife, Stainless Steel Sashimi Yanagiba Knife, Shiraki Handle, 210 mm (8.3 in) Sashimi Knife, fish-slicing knife, is used for slicing raw fish thin. When slicing raw fish, you need to pull the bladeKAI KAI Wasabi Black Yanagiba 24.0 cm Blade Length - Rustproof 6A/1K6 Polished Stainless Steel 58 (±1) HRC - Black Polypropy Discover the KAI Wasabi Black Yanagiba with a 24 cm long blade made of high-quality 6A/1K6 stainless steel. The perfectTojiro Fujitora Wanagi Blade 9.4 inches (240 mm), Made in Japan, Molybdenum Vanadium Steel, Single Edged, Kansai Type, Sashimi Fujitora's (FU model number) is a mass-produced item for a wide range of distributionMITSUMOTO SAKARI MITSUMOTO SAKARI 26cm Single Edge Japanese Sushi Knife, Tungsten Yanagiba Knife, Forged Professional Japanese Sashimi Kn [Excellent Tungsten Alloy] Hand forged willow tapered blade sashimi kitchen knives using a single edge wrapped process.Product of Gifu Japan Seki Japan TSUBAZO Japanese Sushi Chef Knife, Stainless Steel Sashimi Yanagiba Knife, Shiraki Handle, 210 mm (8.3 in) Sashimi Knife, fish-slicing knife, is used for slicing raw fish thin. When slicing raw fish, you need to pull the bladeJapanBargain JapanBargain 1560, Extra Long Sushi Sashimi Knife Japaneses High Carbon Stainless Steel Sushi Chef Yanagiba Knife, Made Precision Slicing: The Extra Long Japanese Yanagiba Knife is meticulously crafted for slicing ultra-thin pieces of fish,北正(Kitasho) Kanetsugu Seki 8021 Aluminum Handle Japanese Knife, Sashimi Knife, 8.3 inches (210 mm) Size: Total length 13.4 inches (34 cm), Blade length 8.3 inches (21 cm), Blade width 0.7 inches (1.9 cm), Thickness 0.1北正(Kitasho) Kanetsugu Seki 8022 Aluminum Handle Japanese Knife, Sashimi Knife, 9.4 inches (240 mm) Size: Total length 14.8 inches (37.5 cm), Blade length 9.4 inches (24 cm), Blade width 0.9 inches (2.3 cm), Thickness 0.kanngou Japanese Kitchen Knife, 8 Inch Chef Knife with AUS-8 Alloy Steel, 210MM Profeeional Black Forged Cooking Knife with Eboy TIMELESS CRAFTSMANSHIP: The Kanngou Japanese Chef Knife is crafted using traditional Japanese techniques, specifically KNAGOMI NAGOMI] 8.5 inch Premium Slicing Knife, Stainless Steel HRC58 Carving Knife for Slicing Roasts, Meats, Sashimi, Fruits a 🔪《VERSATILITY AND PRECISION KNIFE》 Its long, straight edge allows you to make even slices in the very largest roasts. IFUJICUTLERYCORPORATION Fuji Cutlery FC-575 Yanagi Blade, 8.3 inches (210 mm), Stainless Steel Cutlery, Single Edge, Kansai Style Sashimi Knife, Handle: MorigiAlbino monkey Albino monkey Sushi Making Kit for Beginners with Bazooka, Sashimi Knife, 2 Mats (Bamboo/Dishwasher-Safe PP), Nigiri Mol Make Perfect Rolls from Day One – Beginner-friendly kit with bazooka + 2 bamboo mats + nigiri mold for maki, uramaki & n20% Off Tungyi Tungyi Fish Fillet Knife with Pakka Wood Grip and Sheath, 6.5" Flexible Stainless Steel Blade for Kitchen Fishing Craftsmanship: Expertly designed with a flexible, 6.5-inch stainless steel blade for precise filletingLIUZHANGYU LIUZHANGYU Waterboss,Japanese Sushi Chef Knife Salmon Knife Slicer Razor Sharp Sashimi Watermelon Knives, 5Cr15mov Stain Sashimi Knife, fish-slicing knife, is used for slicing raw fish thin. When slicing raw fish, you need to pull the bladeMSY BIGSUNNY MSY BIGSUNNY Set of 3 Sushi Knives Sashimi Knife Yanagiba Knife Stainless Steel Fish Knife Cup 【Well-designed 3-piece sashimi knife set】The 3-piece MSY BIGSUNNY sushi knife set includes: 1 x yanagiba knife, 1 x debaTOWA KNIVES TOWA XS11 Japanese Carbon Steel Professional Yanagiba Sashimi Knife 11 Inch Blade髙儀(Takagi) Master craftsman Kanesada work sashimi knife 210mm 4000230 Product Size: Total Length: Approx. 13.6 inches (345 mm)MOSFiATA MOSFiATA 8" Super Sharp Professional Chef's Knife with Finger Guard and Knife Sharpener, German High Carbon Stainless St 【8 Inch Chef's Knife】: This MOSFiATA 8 Inch Chef Knife is made of high-quality German stainless steel that resists rust,20% Off ILEAF ILEAF Kitchen Knife with Pakka Wood Handle and Sheath, 6.5" Full Tang Stainless Steel Blade for Kitchen SAFE and EASY TO CARRY - Perfect for kitchen. Don’t forget to drop it in your backpack, it is perfect for outdoor activiSYOKAMI SYOKAMI Brisket Breaking Knife for Meat Cutting, 10.5 Inch Japanese Style Curved Carving Knife with Wooden Full Tang Han Precisely cut every inch of steak: The knife hole design helps quickly measure thickness, even a beginner can easily cut青木刃物製作所 Sakai Takayuki Japanese Knife Kasumitogi Yasuki White Steel 06004 270mm Sashimi Knife Outer Diameter: 16.3 inches (415 mm)青木刃物製作所 Sakai Takayuki Japanese Knife Kasumitogi Yasuki White Steel 06002 210mm Sashimi Knife External Dimensions: 13.6 inches (345 mm)髙儀(Takagi) Takagi Sashimi Knife Handle for 8.3 inches (210 mm) Size: 5.1 x 0.9 x 0.7 inches (13 x 2.2 xTojiro Tojiro Traditional Professional Series Sashimi Knife, 27 cm Traditional single bevelled stainless steel bladeKAI Kai Corporation Kai AK1123 Sashimi Yanagi Blade Knife Seki Magoroku Kanju, Stainless Steel, 8.3 inches (210 mm), Left Us Excellent product with exceptional sharpness and durabilityAibote Aibote - Handmade Natural Black Walnut Wood Sheath for Japanese Sashimi Knife, Wood Cover with Brass Pin, Chef Knives, P Made of natural black walnut wood which is hard and delicate, moisture resistant, does not contain strong resins that caMaster Grade I.O. Shen MasterGrade 3033 Sashimi Knife 10 ¾" (270 mm) I.O. Shen 10 ¾" Sashimi KnifeSyosaku Syosaku Japanese Sushi Sashimi Chef Knife Shiroko(White Steel)-No.2 D-Shape Magnolia Wood Handle, Yanagiba 9.5-inch (240 Syosaku Japanese Sushi Sashimi Chef Knife Shiroko(White Steel)-No.2 D-Shape Magnolia Wood Handle, Yanagiba 9.5-Inch (240Kotobuki Kotobuki High-Carbon SK-5 Japanese Yanagi Sashimi Knife, 240mm The yanagi shape is a Japanese specialty knife for slicing sashimiKEMEIQI KEMEIQI Japanese Sushi sashimi Knife German steel 210mm 240mm 270mm 300mm 330MM (300mm/12inch) Razor sharp, high-carbon, no-stain German steel resists rust, corrosion, and discolorationFOREVER(フォーエバー) CL-19 Photocatalyst Ceramic Sashimi Knife, 7.5 inches (19 cm) Outer Diameter: 12.2 inches (310 mm)24% Off Robert Rose Complete Guide to Sushi and Sashimi: Includes 625 Step-By-Step Photographs Robert RoseTSUBAZO TSUBAZO ST400 Japanese Kitchen Cooking Chef Sashimi Knife, 12-5/8 Inches Professional Sushi Knife with razor sharp edgeSHIMOMURA Shimomura - [TSUNOUMA] Yanagiba, Sashimi Knife 230mm Ideal for preparing Sashimi, sliced raw fish and seafood.HENWAFX HENWAFX Sashimi Knife Meat Filleting Sashimi Japanese Sushi Salmon Sliced Kitchen Chefs yanagiba Knife 【Perfect Slicing Sashimi Sushi Knife】: The single-sided slender and sharp blade is perfect for slicing salmon, sashimi,Satake Satake Masamune Deba Knife 160mm (6.3 inch) – Japanese Filleting Knife for Fish & Poultry – Molybdenum Stainless Steel B 160mm Molybdenum Stainless Steel Blade. Exceptionally sharp, corrosion-resistant, and built to handle whole fish, poultrAibote Aibote Leather Sashimi Fish Fillet Knife Sheath with Belt Loop Hunting Sheath Chef Knife Sheath (9 inch) ▶ Material: first layer genuine leather; excellent craftsmanship; superior quality; with laser radio logo. Package incluBeufee 2Pcs Japanese Style Eel Spike Sashimi Knife T-shape Stainless Steel Sushi Chef Tools for Home Kitchen Restaurant ✔THIN & DURABLE: Eel Spike is durable, slender and thick, and the nail head is thin, not easy to deform. Fish Eel Nail i15% Off HEZHEN HEZHEN Kiritsuke Knife,9.5 Inches,3 Layers High Carbon Clad Steel Japanese Knife, Composite Forging Steel, Professionl P [High-quality 10Cr15CoMoV Steel Core] It is made of three-layer clad steel that is forged by composite forging; With 10C21% Off Hayate Yoshihiro Yoshihiro Hi Soft High Performance Professional Grade Cutting Board Japanese Sashimi Chef's Tool Made in Japan (Small) A cutting board has a significant impact on knife edge durability, more so than the food itselfTamahagane Sashimi Knife 10.6"/270mm by Tamahagane -Made in Japan Blade Length: 8.3 inches (21 cm)JISADER Kitchen Knife Handle Sashimi Knife Handle Kitchen Knife Enthusiasts Gift Making Accessories Replacement Wooden Multipurp 【Kitchen Accessories】: Enhance your kitchenware with our Knife Handle, a practical and stylish addition to your DIY KnifAibote Aibote Leather Sashimi Fish Fillet Knife Sheath with Belt Loop Hunting Sheath Chef Knife Sheath (8 inch) Material: first layer genuine leather; excellent craftsmanship; superior quality; with laser radio logo. Package includeHORL HORL 2 Walnut Rolling Knife Sharpener Engineered in Germany for Straight Edge with Industry Diamonds for Steel of any ha The HORL2 sharpener has the flexibility to satisfy individual requirements in knife sharpening with interchangeable grinZWILLING Miyabi 34404-181 5000MCD67 Santoku Knife, 7.1 inches (180 mm), Made in Japan, Damascus Knife, Santoku Knife, Multi-Layer The unique handle is made of natural wood "maple wood" dyed black to create a presence like an art piece. The 133 layersAibote Aibote Handmade Natural Black Ebony Wood Japanese Sashimi Knife Sheath Wooden Cover With Brass Pin Chef Knives Case Hold Handmade from natural black ebony wood which is both hard and delicate,moisture-resistant,contains no strong resins thatGeneric Whetstone Tool, Sashimi Knife Sharpening Stone, Grinding Resaurant Kitchenware(400 Grit) Sashimi Knife Whetstone: Specialized grinding tool for sharpening sashimi knives in kitchens.